Server

Attending to diners before, during, and after their meals by helping them place, receive, and pay for their orders. Ensure the timely delivery of food and beverages by checking on their tables periodically throughout the service time. Being attentive and listening to the needs of their customers. They must have excellent listening skills and be detail-oriented so they understand exactly what people want. Also need to ask the appropriate questions to deliver the best service possible.

Servers will often work with the cook and bartenders to ensure each diner receives their desired meal and beverage quickly and reasonably.